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<OAI-PMH schemaLocation=http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd> <responseDate>2018-01-17T12:05:10Z</responseDate> <request identifier=oai:HAL:hal-01604139v1 verb=GetRecord metadataPrefix=oai_dc>http://api.archives-ouvertes.fr/oai/hal/</request> <GetRecord> <record> <header> <identifier>oai:HAL:hal-01604139v1</identifier> <datestamp>2018-01-11</datestamp> <setSpec>type:ART</setSpec> <setSpec>subject:sdv</setSpec> <setSpec>collection:CNRS</setSpec> <setSpec>collection:UNIV-AG</setSpec> <setSpec>collection:INRA</setSpec> <setSpec>collection:CIRAD</setSpec> <setSpec>collection:GUYANE</setSpec> <setSpec>collection:ECOFOG</setSpec> <setSpec>collection:AGROPARISTECH</setSpec> <setSpec>collection:UNIV-PARIS5</setSpec> <setSpec>collection:USPC</setSpec> </header> <metadata><dc> <publisher>HAL CCSD</publisher> <title lang=en>Fluorescent natural products as probes and tracers in biology</title> <creator>Duval, Romain</creator> <creator>DUPLAIS, Christophe</creator> <contributor>UMR 216 Mère et enfant face aux infections tropicales (MERIT) ; Institut de Recherche pour le Développement (IRD [France-Ouest])</contributor> <contributor>Université Paris Descartes - Paris 5 (UPD5)</contributor> <contributor>Ecologie des forêts de Guyane (ECOFOG) ; Centre de Coopération Internationale en Recherche Agronomique pour le Développement (CIRAD) - Institut National de la Recherche Agronomique (INRA) - Université des Antilles et de la Guyane (UAG) - AgroParisTech - Université de Guyane (UG) - Centre National de la Recherche Scientifique (CNRS)</contributor> <source>ISSN: 0265-0568</source> <source>EISSN: 1460-4752</source> <source>Natural Product Reports</source> <publisher>Royal Society of Chemistry</publisher> <identifier>hal-01604139</identifier> <identifier>https://hal.archives-ouvertes.fr/hal-01604139</identifier> <source>https://hal.archives-ouvertes.fr/hal-01604139</source> <source>Natural Product Reports, Royal Society of Chemistry, 2017, 34 (2), pp.161-193. 〈10.1039/c6np00111d〉</source> <identifier>DOI : 10.1039/c6np00111d</identifier> <relation>info:eu-repo/semantics/altIdentifier/doi/10.1039/c6np00111d</relation> <identifier>PRODINRA : 391732</identifier> <identifier>PUBMED : 28125109</identifier> <relation>info:eu-repo/semantics/altIdentifier/pmid/28125109</relation> <language>en</language> <subject>[SDV] Life Sciences [q-bio]</subject> <type>info:eu-repo/semantics/article</type> <type>Journal articles</type> <description lang=en>Fluorescence is a remarkable property of many natural products in addition to their medicinal and biological values. Herein, we provide a review on these peculiar secondarymetabolites to stimulate prospecting of them as original fluorescent tracers, endowed with unique photophysical properties and with applications in most fields of biology. The compounds are spectrally categorized (i.e. fluorescing from violet to the near infra-red) and further structurally classified within each category. Natural products selected for their high impact in modern fluorescence-based biological studies are highlighted throughout the article. Finally, we discuss aspects of chemical ecology where fluorescent natural products might have key evolutionary roles and thus open new research directions in the field.</description> <date>2017</date> </dc> </metadata> </record> </GetRecord> </OAI-PMH>