untitled
<OAI-PMH schemaLocation=http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd><responseDate>2018-01-24T07:23:41Z</responseDate><request identifier=oai:localhost:2139/2542 verb=GetRecord metadataPrefix=oai_dc>http://uwispace.sta.uwi.edu/oai/request</request><GetRecord><record><header><identifier>oai:localhost:2139/2542</identifier><datestamp>2012-01-17T13:31:38Z</datestamp><setSpec>com_2139_17583</setSpec><setSpec>com_2139_17582</setSpec><setSpec>col_2139_17588</setSpec></header><metadata><dc schemaLocation=http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd>
<title>Food preparation and sale on the Mona Campus, University of the West Indies, Jamaica</title>
<creator>Peters, Gerald</creator>
<subject>Food handling</subject>
<subject>Restaurants -- Jamaica -- Sanitation</subject>
<date>2008-12-11T20:22:38Z</date>
<date>2008-12-11T20:22:38Z</date>
<date>2008-12-11T20:22:38Z</date>
<type>Thesis</type>
<identifier>http://hdl.handle.net/2139/2542</identifier>
<language>en</language>
<rights>Please contact the West Indiana Division at the University of the West Indies,St.Augustine in order to view the full thesis. Contact: wimail@sta.uwi.edu</rights>
</dc>
</metadata></record></GetRecord></OAI-PMH>
