untitled
<OAI-PMH schemaLocation=http://www.openarchives.org/OAI/2.0/ http://www.openarchives.org/OAI/2.0/OAI-PMH.xsd><responseDate>2018-01-24T08:42:23Z</responseDate><request identifier=oai:localhost:2139/42127 verb=GetRecord metadataPrefix=oai_dc>http://uwispace.sta.uwi.edu/oai/request</request><GetRecord><record><header><identifier>oai:localhost:2139/42127</identifier><datestamp>2016-06-09T16:59:39Z</datestamp><setSpec>com_2139_38674</setSpec><setSpec>com_2139_17582</setSpec><setSpec>col_2139_38675</setSpec></header><metadata><dc schemaLocation=http://www.openarchives.org/OAI/2.0/oai_dc/ http://www.openarchives.org/OAI/2.0/oai_dc.xsd>
<title>A further investigation into the preparation of low grade footings</title>
<creator>Harrison, D.L.</creator>
<subject>Sugar -- Manufacture and refining</subject>
<subject>Sugarcane</subject>
<date>2016-05-24T17:19:11Z</date>
<date>2016-05-24T17:19:11Z</date>
<date>2016-05-24</date>
<type>Theses</type>
<identifier>http://hdl.handle.net/2139/42127</identifier>
</dc>
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