untitled
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<title>Hygienic practices by vendors of the street food 'Doubles' and public perception of vending practices in Trinidad, West Indies</title>
<creator>Benny-Ollivierra, Chandra</creator>
<creator>Badrie, Neela</creator>
<subject>Trinidad</subject>
<subject>vending practices</subject>
<subject>public perception</subject>
<subject>street food</subject>
<subject>Hygienic practices</subject>
<date>2012-02-23T19:57:42Z</date>
<date>2012-02-23T19:57:42Z</date>
<date>2006-08-01</date>
<type>Article</type>
<identifier>http://hdl.handle.net/2139/11694</identifier>
<language>en</language>
<relation>27;</relation>
<publisher>Journal of Food Safety</publisher>
</dc>
</metadata></record></GetRecord></OAI-PMH>
