untitled
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<title>Assessment of the nutritional knowledge, attitudes and practices of public sector workers in relation to their dietary practices.</title>
<creator>Arthur, Rhonda</creator>
<contributor>Dr.Selby Nichols</contributor>
<subject>knowledge</subject>
<subject>attitude</subject>
<subject>dietary practices</subject>
<date>2016-04-21T17:38:06Z</date>
<date>2016-04-21T17:38:06Z</date>
<date>2016-04-21</date>
<date>2009</date>
<type>Undergraduate Final Year Projects</type>
<identifier>http://hdl.handle.net/2139/41805</identifier>
</dc>
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